Recipes» Guacamole with Rock Salt Bagel Crisps

2 ripe avocados

2 -3 cloves garlic, chopped finely

1/2 lemon, juice of

1 tomato, chopped

Tabasco to taste

cracked pepper and rock salt to taste

Scoop the avocado flesh into a bowl, add the chopped garlic and lemon juice, mash all together until smooth. Mix in chopped tomato. Season with Tabasco, and rock salt and cracked pepper. Cover and refrigerate until needed - but best enoyed the day its made.